Beth D. Kelly is a nutritionist and dietary consultant who helps empower people to make positive changes in their lives through better food choices and a healthy lifestyle. She holds a Bachelor of Science degree from Lander University and has continued her education at other academic institutions including Clemson University and Piedmont Technical College.
She previously worked at a local health care facility, educating people who were already ill and needed to modify their diet in order to control their disease or improve their condition, including diabetes, hypertension, osteoporosis, cancer, and heart disease. Now, with a focus on prevention, Beth uses a holistic approach in her practice. Based on your unique physical condition and situation, Beth can create a customized program that you can follow to achieve your goals. She can help you transition from poor food choices all at once or one step at a time. She offers private and group nutrition counseling sessions on weekdays and evenings by appointment. Please call (803) 649-1246 to make an appointment.
Our Nutritionist’s Services include:
- Weight Management
- Hypertension Control
- Diabetes Management
- Osteoporosis
- Allergies
- Lowered Risk of Disease
- Vitamin and Supplement Recommendations
- Dining out & shopping tips